Salad Cluster with Meat

Salad of a lushcake with meat is exactly the dish, without any festive table. And today we will tell you not about one, but about several recipes for the preparation of this Salad Kushan!

Ingredients

Step-by-step recipe for cooking label salad with meat with photo

Smoked Chicken Salad

Ingredients:
fresh cucumbers - 3 pieces;
chicken breasts - 200 grams;
prunes - 120 grams;
korean carrot - 110 grams;
olive oil - 2 tablespoons;
smoked breasts - 50 grams;
champignons - 10 pieces;
onions - 1 head;
dill - beam;
salt - to your liking;
homemade mayonnaise - 100 grams.

Well, we will work in work:

First wash the chicken breasts and cut them with pieces.

Then put a frying pan on fire and warm the vegetable oil.

Chicken fillet Send roasting into a heated frying pan with butter.

Cut the slices smoked meat, add it to the breast, mix.

In the meat, pour olive oil, add salt, mix again and prepare two types of meat together.

Wash the champignons to cut them in the form of slices.

Now put another frying pan on the fire, warm the olive oil and fry the onions with mushrooms, do not forget to add salt and black ground pepper.

Korean carrots in the sieve, let the excess juice stroke. Then carrots grind the blender.

Take prunes, remove the bones, cut the dried fruits with pieces.

Now we proceed to lad out salad. First you need a large coffee jam.

Lay out the first layer meat, lubricate it with mayonnaise and sprinkle with spices.

Then lay the prunes on meat, again mayonnaise and crushed nuts.

Now lay the cucumbers and carrot mass.

Next, you will need a plate, spread the salad leaves on it, turn the shape with a salad to the middle, do not pour out the salad, let the form stand it so much, and after 10 minutes, remove it. That's all, the original beautiful and tasty salad is ready!

Smoked Chicken Gala

Ingredients:
smoked ham - 1 piece;
fresh champignons - 200 grams;
korean carrot - 100 grams;
prunes - 100 grams;
fresh cucumbers - 2 pieces;
butter;
mayonnaise.

Well, we will work in work:

So, first cut the champignons with plates.

Then put a frying pan on fire, heal the vegetable oil and send root mushrooms.

Cucumbers wash and cut the thin straw.

From the prunes, remove the bones and cut into small pieces.

Smoked fillet cut straw.

Now in the salad bowl, lay the Korean carrot and all the other above the prepared ingredients, season the salad by mayonnaise, mix, decorate your beloved greens and invite everyone to the table!

Loading Salad with Cookie

Ingredients:
pork or beef liver - 600 grams;
onions - 4 heads;
dill greens - 130 grams;
carrots - 3 pieces;
salt - 10 grams;
olive oil - 20 milliliters.

And now we will take care of:

Pretty wash carrots, clean and swee on the grater.

Liver wash, remove the films.

Now put the container with water on fire and boil the liquid. In boiling water, send a bunk liver, do not forget to add salt.

When the liver is ready, cool the product and swee on the grater.

Then put a frying pan on the fire, warm the oil and send to roast the carrot with the bow.

Then put the vegetables in the salad bowl, cool, add the liver, mayonnaise, mix the products, decorate the salad with greens and invite everyone to the table!

Loading Salad with Beef

Ingredients:
beef - 400 grams;
carrots - 2 pieces;
onions - 1 head;
marinated cucumbers - 2 pieces;
butter;
salt, black ground pepper - to your liking;
mayonnaise.

And now we will take care of:

Wash the beef meat and move to be boiled into the salted liquid. Then cool the meat product and cut in the form of strips.

Clean the carrot and cut the straw.

Then you should clean the onions and cut into semirings.

Now put a frying pan on fire and fry carrots with onions.

Curly cut straw.

All prepared products mix in a salad bowl, salt, pepper, add mayonnaise, mix again and delicious appetizing salad is ready!

Salad Club Clock with Pork and Marinated Onion

Ingredients:
boiled pork - 400 grams;
carrots - 2 pieces;
onions - 2 heads;
marinated champignons - 200 grams.

Let's proceed to cooking:

First of all, you need to cut the onions and shifting it into the container.

To the container with onions, pour cold water, add vinegar, sugar, salt, mix and send the onions to the refrigerator for half an hour, let it be marked.

Mushrooms cut into slices.

Boiled pork cut straws.

All the prepared ingredients mix in the salad bowl, do not forget about pickled onions, sprinkle, pepper and salad. That's all, now you know some recipes for a rinter salad with meat!

Video cement Salad Click with meat

Salad Click with meat and salty cucumbers

So, in order to prepare a salad dish for this recipe you will need:

Ingredients:
beef or pork - 500 grams;
carrots - 3 pieces;
onions - 1 head;
salted cucumbers - 2 pieces;
vinegar - 0.5 tablespoon;
mayonnaise - 6 tablespoons;
black ground pepper, salt - to your liking;
vegetable oil;
greens - for decoration.

And now we will deal with:

1. Wash the meat product carefully.
2. Now you need to put a container with water on fire and boil the liquid.
3. In a boiling salted liquid, send meto duck.
4. Clean the onions and lie in the form of straws.
5. Next you need to clean carrots, wash and cut into straws.
6. Clean the salted cucumbers and cut the strips.
7. Now put a frying pan on the fire, warm the oil and send to roast the carrot with the bow.
8. Roasted vegetables put in a salad bowl.
9. Remove the ready meat, cool and cut into small pieces.
10. Meat pieces Send to a salad bowl with vegetables.
11. Here lay out the cucumber straw, salt, peppercathing the courier and make mayonnaise.
12. Cover the dish with a food film and send to the fridge for half an hour. That's all, the delicious salad of the lizard is ready!