Weed with yellow flowers. Weeds: photo and name

One of the most important items in the care of garden beds, gardens and lawns is the prevention and removal of weeds. Methods of struggle depend on the type of weed, its biological characteristics and place of growth. Consider the main types of weeds and describe methods for controlling their spread.

Harm and benefits of weeds

Weeds are usually called plants that "settled" on the site in addition to cultivated crops. Fighting them takes a lot of time and effort from summer residents. To date, more than 2,000 weeds are known, including poisonous and harmful to animals - about 100 names.

No matter how hard we try, it’s impossible to get rid of weeds once and for all - they get to the site through a variety of sources:

  • some weed seeds "sit" in the soil and wait for favorable conditions for germination;
  • organic fertilizers - if the compost has not been properly processed;
  • low-quality seed;
  • seeds are carried by the wind, animals, people (on the soles of shoes).

Weeds cause significant harm to agriculture and landscape design:

  • drown out cultivated plants and reduce their productivity;
  • release harmful substances into the soil;
  • absorb large amounts of nutrients and water;
  • create a shadow
  • can cause poisoning of pets;
  • are a hotbed for the development of diseases and pests of agricultural crops.

But, not everything is so clear. Agrotechnicians note that some types of weeds are beneficial. Weeds with powerful roots break up soil compactions and loosen the soil, extract useful substances from a great depth that is not available to lawn grass and some garden crops. These plants make good fertilizer.

Weed classification

All weeds are classified according to three main biological characteristics:

  • life expectancy;
  • method of reproduction;
  • way of eating.

Depending on the life expectancy, weeds are divided into juvenile and perennial species.

Underage"weeds" propagate by seeds. This group includes:

  • ephemera - the growing season is less than one season;
  • spring - the growing season is the same as that of annual garden plants; more often than other weeds they infest cultivated crops;
  • winter annuals - sprout in early autumn; clog plantings of perennial grasses and wheat crops;
  • biennial - a full cycle of development includes two growing seasons.

perennial weeds can grow in one place up to 4 years. After the seeds ripen, the ground organs of the plant die off, while the root system continues to develop. Every year, new stems grow from the underground part. Perennials reproduce vegetatively or by seeds.

According to the method of nutrition, the following types of weeds are distinguished:


Weed plants in the garden: names, descriptions, photos

Creeping wheatgrass lives in fields, gardens, orchards, in floodplains, along roads. It has a deep root system and quickly spreads over the site. The stem of the weed is erect, the leaves are flat, long with a rough surface. Wheatgrass is very resistant to adverse conditions, propagated by rhizomes on almost any type of soil, a perennial plant of the cereal family. It is necessary to get rid of wheatgrass, especially if potatoes are planned to be planted.

If you do not fight wheatgrass, the lawn can be completely overgrown with weeds: photo

Field bindweed (birch)- perennial weed, enveloping the stems of plants. One plant can confuse up to 2 square meters of crop area. Berry bushes suffer the most from birch. The length of the stem is up to 180 cm, the leaves are arrow-shaped, the fruit is a two-celled box. The branched roots of the field bindweed go into the ground to a depth of five meters, so it is very difficult to completely get rid of the plant - the roots will have to be dug up.

Purslane garden- an annual plant with a reddish thick stem and fleshy leaves. The length of the stem is about 60 cm, the shoots of one plant can cover a significant area of ​​the garden. Purslane can be used medicinally and in cooking.

Mokritsa (chickweed)- wintering annual, ephemeral. Weed shoots appear in early spring, and when the time comes for the germination of cultivated plants, the wood lice grows into a continuous green carpet. Carrot crops suffer greatly from this weed.

In the old days, woodlice predicted the weather for the near future. It was believed that if after sunrise the starflower flowers did not rise and open, then rainfall should be expected during the day.

Shiritsa upturned- spring early annual, characterized by very high fecundity. Weed seeds are not afraid of mechanical influences and retain the ability to germinate for 5-40 years. The plant has a high pubescent stem (up to 150 cm), ovate-rhombic leaves, flowers are collected in a dense paniculate inflorescence. Seeds can germinate from a depth of no more than 3 cm.

Hedgehog (chicken millet)- clogs vegetable crops (sunflower, carrots, beets) at the beginning of their growth. In rainy years, it can completely drown out sparse young crops. The stem reaches 120 cm in height, the leaves are broadly linear, pointed at the edges, the inflorescence is a panicle with spiky single-flowered spikelets, filled with seeds that look like millet.

Cleavers- early spring annual. A distinctive feature - the trunk and leaves of the weed literally cling to clothes. The tenacious bedstraw appears on fertile, limestone-rich soils. The horse system of the weed is pivotal, the stem is tetrahedral up to 1 m high, there are small spikes bent down on the edges of the stem. The flowers are collected in dense panicles, the flowering period is summer.

Shepherd's bag- wintering annual, blooming from spring to late autumn. The viability of seeds is preserved for almost 35 years. The height of the stem is about 20-40 cm, the leaves are pinnately dissected, the root is taproot. White small flowers are collected at the very top of the stem, flowering of the weed continues all summer. During this time, the plant gives 2-4 generations (seeds fall off and immediately germinate).

Yarutka field- an annual plant with characteristic rounded fruits with a cut at the top. The height of the stem is no more than 40 cm, the leaves are collected in a rosette and are located near the ground. During the flowering period, the yarutka produces up to 50 thousand seeds. The maximum depth from which the seeds can germinate is 5 cm.

Thistle pink, better known as the field flower, is a common perennial weed plant that clogs any crops. The height of thistle can reach 1.5 m, the surface of the stem is prickly. The shape of the leaf is lanceolate, there are spines along the edges. An adult plant has a powerful root system that grows up to 6 meters deep. On the bends of the root, buds are laid, giving the development of above-ground shoots.

The main source of clogging the garden with a bodyak is a vertical root. When fighting thistle, it is necessary to destroy the root system located at a depth of up to 60-70 cm

Lawn weeds: names, descriptions, photos

Bluegrass- An annual weed. At the beginning of growth, the plant is imperceptible, but over time, the weed blooms and stands out as ugly spots on the lawn carpet. Bluegrass thrives on compacted soils in lowlands. If the weed is removed in a timely manner, then it will not appear on the lawn for a long time.

Avoid appearing on the lawn dandelions whose seeds are dispersed by the wind. Best of all, dandelions "take root" on young, rarely planted lawns. The weed plant has fleshy roots, which contain a large supply of nutrients. This must be taken into account when fighting weeds - for complete destruction, more than one treatment with selective herbicides will be required.

buttercup creeping- a perennial weed with a stem creeping along the ground. The length of the plant is about 1 m, the leaves are trifoliate. Buttercup reproduces by seeds and vegetatively. Favorably develops in damp and insufficiently lit places.

Moss, like buttercup, appears on damp soils in the lowlands. To combat it, the lawn must be regularly aerated and drainage ditches made. The height of the moss is no more than 50 cm. If you do not fight this weed, then it can completely displace lawn cereals and lead to waterlogging of the soil.

The appearance of moss may indicate a “poor” soil composition, a lack of nutrients and an excessive level of soil acidity.

Plantain often grows on over-compacted, trampled soil or in places where moisture stagnation is observed. A special garden fork is suitable for removing adult plants. If the plantains have grown significantly over the lawn, then selective herbicides should be used.

Speedwell settles on moist soil rich in useful elements. Plant height - no more than 12 cm, the stem is thin, the flowers are pale purple. The weed propagates by shoots.

Clover- the most problematic weed, delivering a lot of trouble to lawn owners. Perennial plant 15-50 cm high, root system - rod, leaves ovoid. The appearance of clover can signal a lack of nitrogen in the soil.

Active growth of clover can be provoked by potash and phosphorus fertilizers applied in spring

Mary white- frost-resistant weed on the site, growing from early spring to late autumn. Plant height can reach 1.5 m. The maximum depth from which seeds can germinate is 10 cm. The plant must be removed before flowering, since one weed can produce about 500 thousand seeds with different germination times.

Oxalis ordinary(hare cabbage) is a perennial plant with a powerful root system. The weed grows in groups and easily “clogs” the lawn grass. Oxalis is very resistant to many chemicals, so the most effective way is to uproot the weed.

The presented photos and names of weeds will help to recognize and eradicate malicious pests in time.

Useful weeds in the area

Not all weeds are pests; useful wild plants can also be found in the garden and in the garden.

Cornflower blue- Healing seasoning in cooking. It is believed that the plant has a diuretic, analgesic, choleretic and wound healing effect. An infusion of flowers helps with boils, eczema and conjunctivitis. Dried cornflower inflorescences are used as a natural dye in cooking.

meadow clover attributed antiseptic and anti-inflammatory properties. The plant is used in the treatment of atherosclerosis and dry cough. Spring salads are prepared from clover flowers and young leaves, and dried shoots are added during cooking second courses.

young nettle- a valuable gift of spring. It contains a large amount of vitamin C and carotene. The use of a decoction of nettle stimulates the metabolism in the body and promotes weight loss. Nettle is used for cooking soups, borscht, cooking meat, omelettes and other dishes.

Horsetail- a perennial plant up to 60 cm high. It is used in the treatment of the bladder and as an antimicrobial agent. Dry grass is brewed, infused and drunk before meals. To improve blood circulation and alleviate conditions in rheumatic diseases, it is recommended to take "horsetail" baths.

Highlander bird (knotweed)- an annual weed growing in gardens, parks, gardens and lawns. Knotweed contains many biologically active substances: coumarins, flavonoids, essential oils, vitamins and phenolcarboxylic acids. The plant can be used as an antipyretic for colds or externally to speed up the healing of wounds and ulcers.

Weed Prevention

It will be much easier to fight weeds in the garden and lawn if there are not too many of them. For this, preventive measures must be taken.


Prevention of the appearance of garden weeds:


On this page I have collected photos of malicious weeds that annoy me in the garden and in the garden. I hope these photos of weeds with names and descriptions will help someone identify particularly annoying weeds, and therefore deal with them more successfully. Some weeds are ubiquitous in the garden of one grower and never found in another. What determines such a selective prevalence of weeds? From your location, type and acidity of the soil. I took all the photos of weeds in my garden

Vicious garden weeds

Couch grass (Elymus repens, eng. Couch grass)- one of the worst garden weeds. Wheatgrass quickly spreads throughout the garden and vegetable garden due to its deep root system. Wheatgrass roots are light, thin and strong. It is on these roots that many years wheatgrass can be distinguished from other similar-looking but less harmful garden weeds such as: common barnyard (chicken or cockerel millet), bluegrass, rosichka, bent grass and others. The latter, although they are garden weeds, find their use in lawn grass mixtures. Cm. .

Common goatweed (Aegopodium podagraria, eng. Ground Elder)- a malicious garden weed that spreads thanks to a strong and deep root system. Being a weed in gardens and orchards, sleepy, however, is not devoid of natural attractiveness, especially during flowering, and is also a valuable honey plant, fodder and medicinal plant.

Field bindweed (Convolvulus arvensis, eng. Bindweed) and some other types of bindweed - a malicious obsessive weed. Thick branched white roots field bindweed go deep into the ground to a depth of 5 meters! To be honest, I don't think it's realistic to expect total annihilation. field bindweed if it has long been rooted in your garden. You can only tear out from time to time field bindweed and destroy the roots by digging them out of the ground as far as possible. White gramophone flowers field bindweed not devoid of attractiveness, we must give them their due.

Carob Oxalis (Oxalis corniculata, eng. creeping woodsorrel) and especially oxalis direct (Oxalis stricta), and Oxalis pes caprae - malicious garden weeds. Different types of oxalis are widespread in my garden. It is not easy to completely tear out the reddish sour carob from the ground, because. its root system is very branched. But nothing compares to oxalis straight and its roots. In the middle of summer, a large cone-shaped translucent rhizome, resembling a carrot, and many small white bulbs form in the middle of summer. Remove acid directly from wet soil with a chopper. It is necessary to carefully dig deep enough to pull the sour with rhizome and bulbs out of the ground without losing them. Each bulb that separates from the rhizome will grow into a new harmful plant next season.

Pentaglottis evergreen (Pentaglottis sempervirens, eng. Green alkanet)- a plant from the borage family, resembling borage borage, or borage. However, unlike the annual and useful in cooking and medicine, borage herb, its relative pentaglottis is the worst perennial rhizomatous weed. taproots pentaglottis go deep into the ground and, if it is not possible to completely pull the root out of the ground (and this is almost impossible), then after some time the malicious pentaglottis will grow back in the same place. The leaves of the plant are rough, and the flowers are bright blue, reminiscent of forget-me-nots, which relative pentaglottis is also.

Robert's Geranium (Geranium robertianum, Robertiella robertiana)- a weed from the genus geranium. Many of which we wrote about in a special article. However, Robert's geranium is an intrusive rhizomatous weed, which, however, is still much easier to deal with than leek, ivy or bindweed.

Wild blackberry and brambles (Rubus fruticosa spp, eng.bramble) - are widespread throughout the British Isles due to the creeping manner. In the English forests and on the country roads in August you can get a rich harvest of wild blackberries. This, of course, is wonderful, but in the garden, wild blackberries, unlike cultivated ones, are a weed. Branches of wild blackberries are very prickly. Once on the ground, long shoots take root, forming whole thorny thickets in the secluded corners of the garden. Getting rid of wild blackberries is very difficult.

Common ivy (Hedera helix) and other varieties. It's unbelievable that garden centers have ivy and someone pays money to get it. We would pay ourselves if someone would come and save us and our neighbors from the common ivy that grows all the time along the fence line. The roots of ivy are massive, and over time, ivy also forms a massive, woody trunk. Ivy has a reputation for destroying buildings and structures.

Common Dandelion (Taraxacum officinale, Dandelion) from childhood, a wonderful meadow plant familiar to everyone, a healing herb and a honey plant. Dandelions delight the eye in the bosom of nature, but not in the garden, where it is difficult to get rid of them. It is especially unpleasant to uproot a long dandelion root that has sprouted next to the bulbs of ornamental plants - the probability of damaging these bulbs is too high.

Other annoying weeds in my garden: spotted aronnik, shepherd's purse, common ragwort, medium chickweed (wood louse).

Weeds in the summer cottage are the worst enemies of the gardener. They not only drown out the growth of vegetable crops, but also pretty much spoil the appearance of the territory. Penetrating deep into the soil, weeds begin to draw nutritious juices and minerals from the root system of the plant, depriving it of vitality and energy. As a result, all your efforts may be in vain, and the harvest will not please the scale and quality. What is the danger weed in the garden? We will consider species, photos of these plants, names in this article.

Weed in the garden, photo

Today, weeds are those plants that grow randomly in a summer cottage, do not represent any nutritional value and harm the growth of planted crops. According to experts, more than 3,000 weeds have been studied, some of which are dangerous to humans.

Can we get rid of weeds? No matter how sad it may sound, but this can only be done for a while, since it will not be possible to completely destroy the pests. They get to the summer cottage in several ways:

  • Through the ground. Living in the soil, the spores of some weeds expect favorable conditions for germination and active growth. This is usually after the rains.
  • Through organic fertilizers. If you use manure or compost in the country, make sure that the top dressing goes through all the necessary cleaning and proper processing.
  • Through poor planting material. Seeds or seedlings bought from the wild market can become carriers of harmful weeds that are not so easy to remove. Therefore, it is recommended to purchase planting material only in specialized stores.
  • Through the wind Even if you perfectly cleaned your territory, uprooted all the weeds, there is no guarantee that weed seeds will not migrate to you again. For this, one gust of wind is enough.

Agronomists notice that not all weeds are harmful. There are plants that benefit the suburban area. For example, there are weeds with large, powerful horses. It is able to break the soil into small pieces, preventing the formation of large compactions. Or there are plants with very deep roots that reach for rare nutrients. Such a weed, if pulled out, can be a good fertilizer for your garden.

What harm do weeds cause? The main points can be highlighted:

  • Reduce productivity, prevent the active growth of crops.
  • Throw harmful, dangerous substances into the ground.
  • They consume a large amount of nutrients and moisture, depriving planted plants of this.
  • They make a big shadow which is not always useful on the territory.
  • They are the cause of various diseases and insect attacks, since pests most often live in weeds.

Types of weeds, their photos and names

Let's look at the most popular and dangerous weeds that can harm the entire site.

Ambrosia. The most famous and common enemy of all gardeners. In addition to the fact that ragweed does not allow the culture to break through and get stronger, a large amount of this weed can cause severe allergies. It is important for each owner of the site to make every effort to remove all the ragweed near the beds, the fence and the house. Digging the soil and treating it with chemicals also helps.

Ambrosia

Wheatgrass. Quite tenacious plant, which is difficult to get rid of. Its advantage is excellent survivability, therefore, even after rolling, you can only aggravate the situation by provoking the reproduction of the plant throughout the territory. Wheatgrass lives on the surface of the earth, rooting deep down. How to get rid of weeds? The main rule is to avoid severe waterlogging, as this will cause active growth. What the wheatgrass is afraid of is drought and strong chemicals.

Quinoa. This weed grows on any land, even if it is unfavorable. Quinoa, although it spoils the crop, drowning it out with its tall stems, is a medicinal plant that is used for compresses. Getting rid of the quinoa is quite simple, which pleases many summer residents - just uproot it.

To fight weeds in your summer cottage, you can use one or several methods at once:

  • Mechanical. Includes weeding, mowing or trimming grass. In this method, quality plays a big role, otherwise the weeds will begin to grow again.
  • Chemical. Treatment of plants with all currently known herbicides and chemicals.
  • Biological. Actions that are aimed at slowing down the growth of a plant or burning it out.

Now you know everything about the weed in the garden. Kinds, photos of these plants, the names are presented on our website and will help you find them in your summer cottage.

weed plants

Types of weeds on the lawn

For the effective destruction of weeds on the lawn, it is not necessary to understand in detail their specific types and varieties, some basic knowledge is enough.

Annual and perennial weeds

First of all, it is necessary to distinguish between annual and perennial weeds.

Annuals often appear when the lawn has only recently been planted.

Further, if you carefully monitor the lawn, feed, water and mow the grass in time before the weeds have time to seed, then they practically do not appear anymore. There are a lot of types of such weeds, but among the most common:

  • Quinoa is a dicotyledonous plant with large arrow-shaped whole leaf plates, occasionally painted in silver, high branched stems and a powerful root system.
  • Wild radish is a weed with large pinnately branched leaves, small yellow four-petaled flowers and pod fruits.
  • Shepherd's purse is a fairly tall plant (up to 60 cm) with a tap root system, oblong and serrated leaves and small white flowers on pedicels.

    The peculiarity of the weed is flowering and fruiting all season, as well as long-term preservation of seeds in the ground.

  • Highlander is an upright or creeping branched weed on a lawn with a tap root system, whole arrow-shaped leaves and nut fruits, which can form up to several thousand on one plant.

Photos of annual weeds are presented below:

See also: lawn rust

Perennial weeds in the lawn

How do you get rid of perennial weeds in your lawn?

With them, mowing and maintaining a healthy lawn is no longer enough, and the application of herbicides is usually also required.

And while broadleaf dicotyledonous plants can do this at any time needed, weed control should be done even before the lawn is planted.

The reason for this is that lawn grasses are also cereals, and treatment against grass weeds will destroy the lawn.

Common perennials:

  • Dandelion is a well-known plant with a long root (up to half a meter), a hollow arrow-shaped stem, a basal rosette of feathery leaves, bright yellow flowers-baskets and achene fruits equipped with volutes.

    Effective measures to combat dandelion on the lawn are pruning its root system and mowing during the period of active flowering.

  • Thistle is a thorny herbaceous weed with narrow, feathery leaves, purplish-purple buds, and characteristic, finely toothed fruits that can tangle with animals and spread over large areas.
  • Thistle is a weed plant with a branched tap root system, which can go 5-7 m deep for 2-3 years, purple inflorescences, elongated leaves and achene fruits.
  • Ivy Budra is a creeping plant with a stem up to half a meter long, rooting shoots, rounded leaves on elongated petioles and medium-sized tubular flowers of purple-lilac tones.

    Before trying to get rid of ivy-shaped borax on the lawn with chemicals (boron-containing ones are usually used), you should try to defeat it by periodically mowing.

Photos of perennial weeds are presented below:

Another unwanted guest on the lawn is nettles. This stinging herbaceous plant has whole leaves with teeth along the edges, white or pinkish spike-shaped inflorescences and dry, flat nutlets.

Control measures are herbicide treatment and good lawn grass care, which is sometimes easier to achieve by contacting lawn care companies.

After you understand what kind of weeds you are facing, you need to understand in detail how we will deal with weeds.

We will talk about this in more detail in the article "How to deal with weeds on the lawn".

Weeding. How to properly weed weeds?

Weed control is hard work that takes a lot of time and effort from gardeners. However, the destruction of weeds is necessary so as not to lose part of the crop. Weeds are characterized by the fact that they multiply rapidly, pull useful substances from the soil and displace cultivated plants.

To make weeding less laborious, you must adhere to the following rules:

  • constantly remove weeds from the beds, without postponing this work for later;
  • when weeding fragile seedlings, pull out weeds with your hands so as not to damage the cultivated plant;
  • after watering or rain, pulling out weeds is much easier;
  • do not forget to loosen the ground between the rows of vegetables;
  • mulch beds.

    Mulch prevents the germination of weeds;

  • do not leave the land empty. It is better to plant green manure (annual plants that are planted to improve the chemical composition and structure of the soil) on the dug up land;
  • do not allow weeds to bloom and form seeds.

    Otherwise, next year, all the seeds that fall into the ground will germinate;

  • do not make many paths in the garden. They can become overgrown with weeds;
  • hand weeding is more efficient than with a hoe;
  • you can use herbicides. They come in different actions: some affect only weeds, others also affect cultivated ones.

    Use only those that destroy weeds;

  • before applying herbicides, treat the garden with ammonium nitrate or diluted mullein.

    This enhances the growth of weeds and the effect of herbicides on them;

  • many weed seeds are dispersed by the wind.

    Weeds: photos and names

    Therefore, it is necessary to deal with them mainly at the boundaries of the site, between outbuildings;

  • if the site is overgrown with weeds, then in the fall you should dig it without turning over the layers. It is better to use a pitchfork for this, so as not to cut the rhizomes of the weeds.

    With this approach, seeds, plant roots and sprouts will die from frost. In the spring, it will be necessary to re-dig up the site.

family crosses

The Cruciferae family includes herbaceous plants with alternative leaves, without any conditions.

Flowers in hands are regular, free wallets and free goods. The four hotels exchange four lanes that intersect. Stamens six, four longer and two outer shorter. It is variegated with a bicuspid ovary separated by a false septum. At the bottom of the patch are nectars. The fruits are under or under, multi-functional, cracked on two leaves, or divided into whitening segments.

It is rare to eat fruit with one seed. Seeds of crosses without endosperm with a curved embryo are rich in oil. In identifying plants, along with other organs, it is an important fruit. The family has a lot of weeds and cultivated plants - oilseeds.

More than 2000 cross species are known.

crustaceans

Brassica oleracea (Figure 1) is a biennial plant that develops fleshy stems and succulent leaves in its first year.

In the second year, the cabbage is planted in deep-sea fertilized areas to produce seeds. Its stems reach 60-120 cm. The upper leaves of the cabbage are fixed, oblong, teeth, mandibular, litrate.

The leaves are covered with a waxy coating, they are bare, shiny. Light yellow flowers sit in elongated, sparse racemes. Sepals, like stamens, are in an upright position.

Prussians are oblong, vertical, noble, seeds are spherical, brownish, smooth. The valve on the fetus is one median vein. Cabbage is one of the most important plants.


Figure 1. Crucifixion.
I - type of cabbage: 1 - white head; 2 - Savoy; 3 - color; 4 - Brussels; 5 - kohlrabi; 6 sheets. II - cabbage structure: 1 - head in section; 2 - flowering; 3 - color; 4 - petals; 5 - columns and piles; 6, 7 - lines.

Cabbage has many varieties and varieties that are very different from each other, which is a consequence of the goals and methods of cultivation. In addition to the many varieties of white-red cabbage (Brassica oleracea var sapitata), a variation of varieties (varietas) is designated by the Latin alphabet - var.): Ohrovata (var.

sabauda) with folded leaves folded into a loose head; Brussels sprouts (var gemmifera) with lots of small bacon trees sitting around the stem; kohlrabi (var gongyloides) with a highly concentrated fleshy ball; Cauliflower cauliflower with a mass of white undeveloped fleshy flowers sitting on fleshy succulent florets surrounded by green leaves; leafy cabbage (var.

acephala) used in animal feed.

Cultivation follows from other cross cultures.

Rep (Brassica rapa var. Rapifera) is grown as plant plant and as forage (tail or fodder beet). The plant is two years old.

Brucka (Brassica napus var.

esculenta) - plant and plant. The roots have a wrinkled surface.

Oilseed rapeseed (Brassica napus var.

oleifera) is an annual plant with a thin root. The seeds contain 35 to 55% fatty oil. There is a rainy spring and winter.

This plant is also found in the wild as a weed and is the closest relative of the rutabaga.

Vegetable plants grow garden garden (Raphanus sativus), which occurs in two varieties: radish (R. sativus var.niger) and radish (R. sativus var. Radicola).

White mustard (Sinapis alba), black mustard (S. nigra) and mustard (S. junceae) are grown for their oil-rich seeds. In addition to oils, it is also used to make a cake (for mustard).

Mustard white is used as a good honey factory.

There are many weeds.

Wild mustard (Sinapis arvensis) (Fig. 2, I) is a weed that often occurs on spring plants in the Chernozem zone, although it occurs in more northern areas. The plant is an annual, up to 30-60 cm tall, with stems and leaves covered with hard hairs. The lower leaves are mostly lyre, basal with ears, upper and middle oval, serrated.

Yellow flowers are collected in apical and axillary arms, bent perpendicularly with them. Ponds with a decaying tip, sharp spikes along the edges, shorter than the fruit.

Fruit valves with three straight veins that open; the seeds are black, smooth, some of them get into the grain and partially decompose. Seeds remain germinating for up to seven years, and in the soil without loss of germination, they can lie up to ten years.


Figure 2. Crucifixion.
I am a wild mustard.

II - wild radish: 1 - blooming shooter and leaf; 2 - flower; 3 - stems and fist; 4 - partially under. III - common sturgeon. IV - sowing seeds. V is a shepherd. VI - field: 1 - escape; 2 - small floor.

Radha wild (Raphanus raphanistrum) (Fig. 2, II) is a one-year-old weevil 30-40 cm, very common in spring crops. The stem is straight, branched, covered with sparse and hard hair.

The leaves are hidden, uneven. The flowers are usually cross-shaped, the petals are bright yellow, with dark yellow or purple veins, the cup is pressed against the flowers.

The fruits are clearly swollen, they are torn into separate segments during ripening, at the top - with a flash. The plant is dirty.

For legume weeds, cressifer includes various types of bittercress (Barbara), arable land (Sisymbrium), kernel (cardamine), Arabis (Arabis), Erysimum (Erysimum) and others.

factory plants plant and name

Of these, biennial and perennial weeds are common in crops: common rape (Barbarea vulgaris); a plant with a pleasant smell, a vegetable. Decorative crucifix that has fragrance are Mathliola, Lacfiol (Cheiranthus), Vespers (Hesperis) which are also found in nature.

screw factories

Camelina sativa (Fig. 2, IV) - annual or two years old, 30-100 cm high, appears as weeds in spring and winter crops.

Winter forms produce rose leaves in autumn, and they grow in spring. Spring spring begins with their development. The stems are flat, the leaves on the stem are sagittal, sessile. The inflorescence is a brush. Flowers golden yellow. The pods are pearl-shaped, with a wide septum, the valves are convex, at the upper end there are processes.

Seeds are small and red. In spring crops, there is the species Camelina sativa var. glabrata. Camelina is common in the south and is grown locally like an oil refinery. It is similar to weeds in linen (S. sativa var., Iinicola).

Sheep bag (Capsella bursa pastoris) (Fig. 2, V) is an annual or biennial small plant that grows everywhere on weeds, on roads and in fields.

When developing as a two-year-old, deciduous pine leaves with triangular serrated shells have a rosette and small superimposed leaves with a notch at the edge.

The inflorescence is a brush, the flowers are small, white, the plant is naked or with hair. The fruits are concentrated in the shape of a heart, triangular, flattened by a seam, perpendicular to the septum, and the septum is already a small base.

Field field (Thlaspi arvense) (Fig. 2, VI) grows in the same place as the shepherd. The leaves of Seli are elongated, sessile, serrated, with a leaf base, the leaves of the rosette are petiolate, twisted.

The stem is crushed. The plant is naked, yellowish green. The tassel at the top bears small white crosses, which later turn into threads, oval spheres, with apricot accessories. The barrier in the old one is already a fruit, since the fruits are located perpendicular to the partition. In the nest for 6-7 seeds.

Everywhere along the roads, along the ditches, there is a gray-green horn (Berteroa incana), which also has fruit trees. Spreading the crop results in damage.

Kruhovniki are horseradish (Cochlearia armoracia), clippers (Lepidium) and cereals (Draba). The fruits are elliptical with convex leaves. The fetal septum is equal to the width of the stretch because the fetus is parallel to the septum (as in ginger).

Orekplodnye Cruciferous

Eastern Sverbig (Bunias orientalis) is located along roads, in fallow fields. Large biennial cross-plant with a branched stem, leaves separated from the jaw, triangular upper slit and spear-like base.

The upper leaves are narrowed, lanceolate. The plant is rough, with yellow flowers of fragrant mills and spherical uneven fruits, two nests and I doubt it.

Weida dye (Isatis tinctoria) seems to be wild in the southern part of the former USSR, it was produced to produce blue.

See also:
cabbage
Poisoning animals by rape
radish
familiar family

Which witch plant is placed in his potion to calm down

How cows ate stupidly

Poisonous herb of the Solanaceae family

The poisonous plant that poisoned the sap by Hamlet's father

Plant of the Solanaceae family, poisonous

During the Middle Ages in Germany, the seeds of this plant were used to increase the intoxicating effects of drinks.

medicinal plant

Things that can be overloaded

medicinal herb

toxic plant

weed weed

Greenhouse

toxic weeds

Feeling the grass

An herb that "penetrates" the mind

A plant whose seeds were added to beer in the Middle Ages

Pleasant odor smell

infectious healing herb

Herbal herb with amazing smell

toxic weeds

Toxic plant of this family.

solanaceous

Conventional medicine that sometimes ignores the appearance of an idiot in the eyes of other people

Toxic weed seed

Pleasure of the garden: name, general types and struggle with them

An herb that "penetrates" the mind

weeds

Among the countless varieties and hybrids of sweet peppers, there are such as, for example, Ramiro peppers, whose popularity is literally global. And if most of the vegetables on the shelves of supermarkets are nameless, and it is almost impossible to find out about their varietal affiliation, then the name of this Ramiro pepper will certainly be on the package. And, as my experience has shown, this pepper is worth knowing about it and other gardeners. That is why this article was written.

Autumn is the busiest time. It is no longer hot, in the morning there is heavy dew. Since the earth is still warm, and foliage has already attacked from above, creating a very special microclimate in the surface layer, the mushrooms are very comfortable. Mushroom pickers are also comfortable at this time, especially in the mornings when it is cooler. It's time for both to meet. And, if not introduced to each other - get to know each other. In this article I will introduce you to exotic, little-known and not always edible mushrooms that look like corals.

Pepper ajvar - vegetable caviar or thick vegetable sauce made from bell peppers with eggplant. Peppers for this recipe are baked, and for quite a long time, then they are also stewed. Onions, tomatoes, eggplants are added to ajvar. For harvesting for the winter, caviar is sterilized. This Balkan recipe is not for those who like to make preparations quickly, undercooked and underbaked - not about ajvar. In general, we approach the matter in detail. For the sauce, we choose the most ripe and meaty vegetables on the market.

Despite the simple names (“sticky” or “indoor maple”) and the status of a modern substitute for indoor hibiscus, abutilons are far from the simplest plants. They grow well, bloom profusely and delight with a healthy look of greenery only in optimal conditions. On thin leaves, any deviations from comfortable lighting or temperatures and violations in care quickly appear. To reveal the beauty of abutilons in rooms, it is worth finding the perfect place for them.

Pancakes from zucchini with parmesan and mushrooms - a delicious recipe with a photo of the available products. Ordinary squash pancakes can easily be turned into a boring dish by adding a few savory ingredients to the dough. In the zucchini season, treat your family to vegetable pancakes with wild mushrooms, it is not only very tasty, but also satisfying. Zucchini is a versatile vegetable, it is suitable for stuffing, for preparations, for second courses, and even for sweets there are delicious recipes - compotes and jams are made from zucchini.

The idea of ​​growing vegetables on the grass, under the grass and in the grass is at first scary, until you feel the naturalness of the process: in nature, everything happens that way. With the obligatory participation of all soil living creatures: from bacteria and fungi to moles and toads. Each of them contributes. Traditional tillage with digging, loosening, fertilizing, fighting all those we consider pests destroys the biocenoses that have been created for centuries. In addition, it requires a lot of labor and resources.

What to do instead of a lawn? So that all this beauty does not turn yellow, does not hurt and at the same time looks like a lawn ... I hope that the smart and quick-witted reader is already smiling. After all, the answer suggests itself - if nothing is done, nothing will happen. Of course, there are several solutions that can be used, and with their help, reduce the area of ​​​​the lawn, and therefore reduce the laboriousness of caring for it. I propose to consider alternative options and discuss their pros and cons.

Tomato sauce with onion and sweet pepper - thick, fragrant, with pieces of vegetables. The sauce cooks quickly and turns out thick because this recipe is with pectin. Make such preparations at the end of summer or autumn, when the vegetables have ripened under the sun in the beds. From bright, red tomatoes you get the same bright homemade ketchup. This sauce is a ready-made spaghetti dressing, and you can also just spread it on bread - very tasty. For better preservation, you can add a little vinegar.

This year I often saw a picture: among the luxurious green crown of trees and shrubs, here and there, like candles, the tops of the shoots are “burning”. This is chlorosis. Most of us know about chlorosis from school biology lessons. I remember that this is a lack of iron ... But chlorosis is an ambiguous concept. And not always lightening the foliage means a lack of iron. What is chlorosis, what our plants lack in chlorosis and how to help them, we will tell in the article.

Korean-style vegetables for the winter - a delicious Korean salad with tomatoes and cucumbers. The salad is sweet and sour, spicy and slightly spicy, because it is prepared with seasoning for Korean carrots. Be sure to prepare several jars for the winter, in the cold winter this healthy and fragrant snack will come in handy. For the recipe, you can use overripe cucumbers, it is better to harvest vegetables in late summer or early autumn, when they are ripe in the open field under the sun.

Autumn for me is dahlias. Mine begin to bloom already in June, and all summer the neighbors look over the fence to me, reminding me that I promised them a few tubers or seeds by autumn. In September, a tart note appears in the aroma of these flowers, hinting at the approaching cold. So, it's time to start preparing plants for a long cold winter. In this article I will share my secrets of autumn care for perennial dahlias and preparing them for winter storage.

To date, the efforts of breeders have bred, according to various sources, from seven to ten thousand (!) varieties of cultivated apple trees. But with their huge variety in private gardens, as a rule, only a couple of popular and beloved varieties grow. Apple trees are large trees with a spreading crown, and you cannot grow many of them in one area. But what if you try to grow columnar varieties of this crop? In this article I will talk about such varieties of apple trees.

Pinjur - Balkan eggplant caviar with sweet peppers, onions and tomatoes. A distinctive feature of the dish is that eggplants and peppers are first baked, then peeled and simmered for a long time in a brazier or in a saucepan with a thick bottom, adding the rest of the vegetables indicated in the recipe. The caviar is very thick, with a bright, rich taste. In my opinion, this cooking method is the best of all known. Although it is more troublesome, the result compensates for the labor costs.

Among the countless varieties and hybrids of sweet peppers, there are such as, for example, Ramiro peppers, whose popularity is literally global. And if most of the vegetables on the shelves of supermarkets are nameless, and it is almost impossible to find out about their varietal affiliation, then the name of this Ramiro pepper will certainly be on the package. And, as my experience has shown, this pepper is worth knowing about it and other gardeners. That is why this article was written.

Autumn is the busiest time. It is no longer hot, in the morning there is heavy dew. Since the earth is still warm, and foliage has already attacked from above, creating a very special microclimate in the surface layer, the mushrooms are very comfortable. Mushroom pickers are also comfortable at this time, especially in the mornings when it is cooler. It's time for both to meet. And, if not introduced to each other - get to know each other. In this article I will introduce you to exotic, little-known and not always edible mushrooms that look like corals.

Pepper ajvar - vegetable caviar or thick vegetable sauce made from bell peppers with eggplant. Peppers for this recipe are baked, and for quite a long time, then they are also stewed. Onions, tomatoes, eggplants are added to ajvar. For harvesting for the winter, caviar is sterilized. This Balkan recipe is not for those who like to make preparations quickly, undercooked and underbaked - not about ajvar. In general, we approach the matter in detail. For the sauce, we choose the most ripe and meaty vegetables on the market.

Despite the simple names (“sticky” or “indoor maple”) and the status of a modern substitute for indoor hibiscus, abutilons are far from the simplest plants. They grow well, bloom profusely and delight with a healthy look of greenery only in optimal conditions. On thin leaves, any deviations from comfortable lighting or temperatures and violations in care quickly appear. To reveal the beauty of abutilons in rooms, it is worth finding the perfect place for them.

Pancakes from zucchini with parmesan and mushrooms - a delicious recipe with a photo of the available products. Ordinary squash pancakes can easily be turned into a boring dish by adding a few savory ingredients to the dough. In the zucchini season, treat your family to vegetable pancakes with wild mushrooms, it is not only very tasty, but also satisfying. Zucchini is a versatile vegetable, it is suitable for stuffing, for preparations, for second courses, and even for sweets there are delicious recipes - compotes and jams are made from zucchini.

The idea of ​​growing vegetables on the grass, under the grass and in the grass is at first scary, until you feel the naturalness of the process: in nature, everything happens that way. With the obligatory participation of all soil living creatures: from bacteria and fungi to moles and toads. Each of them contributes. Traditional tillage with digging, loosening, fertilizing, fighting all those we consider pests destroys the biocenoses that have been created for centuries. In addition, it requires a lot of labor and resources.

What to do instead of a lawn? So that all this beauty does not turn yellow, does not hurt and at the same time looks like a lawn ... I hope that the smart and quick-witted reader is already smiling. After all, the answer suggests itself - if nothing is done, nothing will happen. Of course, there are several solutions that can be used, and with their help, reduce the area of ​​​​the lawn, and therefore reduce the laboriousness of caring for it. I propose to consider alternative options and discuss their pros and cons.

Tomato sauce with onion and sweet pepper - thick, fragrant, with pieces of vegetables. The sauce cooks quickly and turns out thick because this recipe is with pectin. Make such preparations at the end of summer or autumn, when the vegetables have ripened under the sun in the beds. From bright, red tomatoes you get the same bright homemade ketchup. This sauce is a ready-made spaghetti dressing, and you can also just spread it on bread - very tasty. For better preservation, you can add a little vinegar.

This year I often saw a picture: among the luxurious green crown of trees and shrubs, here and there, like candles, the tops of the shoots are “burning”. This is chlorosis. Most of us know about chlorosis from school biology lessons. I remember that this is a lack of iron ... But chlorosis is an ambiguous concept. And not always lightening the foliage means a lack of iron. What is chlorosis, what our plants lack in chlorosis and how to help them, we will tell in the article.

Korean-style vegetables for the winter - a delicious Korean salad with tomatoes and cucumbers. The salad is sweet and sour, spicy and slightly spicy, because it is prepared with seasoning for Korean carrots. Be sure to prepare several jars for the winter, in the cold winter this healthy and fragrant snack will come in handy. For the recipe, you can use overripe cucumbers, it is better to harvest vegetables in late summer or early autumn, when they are ripe in the open field under the sun.

Autumn for me is dahlias. Mine begin to bloom already in June, and all summer the neighbors look over the fence to me, reminding me that I promised them a few tubers or seeds by autumn. In September, a tart note appears in the aroma of these flowers, hinting at the approaching cold. So, it's time to start preparing plants for a long cold winter. In this article I will share my secrets of autumn care for perennial dahlias and preparing them for winter storage.

To date, the efforts of breeders have bred, according to various sources, from seven to ten thousand (!) varieties of cultivated apple trees. But with their huge variety in private gardens, as a rule, only a couple of popular and beloved varieties grow. Apple trees are large trees with a spreading crown, and you cannot grow many of them in one area. But what if you try to grow columnar varieties of this crop? In this article I will talk about such varieties of apple trees.

Pinjur - Balkan eggplant caviar with sweet peppers, onions and tomatoes. A distinctive feature of the dish is that eggplants and peppers are first baked, then peeled and simmered for a long time in a brazier or in a saucepan with a thick bottom, adding the rest of the vegetables indicated in the recipe. The caviar is very thick, with a bright, rich taste. In my opinion, this cooking method is the best of all known. Although it is more troublesome, the result compensates for the labor costs.

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